OZARK by Food4Thought

Happy Vegan Plate {Vegan}

Vegan eggs, fresh avocado, Country potatoes, fruit salad, sour-dough Toast + "vegan

Californai Plate

2 chorizo sausage links, 2 poached eggs, fresh avocado with lemon vinaigrette, sour- dough toast + honey

DADDY YANKEE SET

3 bacon strips, 2 made-to-order eggs topped with cheddar, hash-browns, fruit salad, sour-dough + butter & jam

COUNTRY MOMMA SET

2 Pork Sausage, 2 made-to-order eggs topped with cheddar, hash-browns, broccoli salad, buttermilk pancake + butter & honey

Naw'Lins Louisiana Plate

Smoked ham, 2 made-to-order eggs topped with cheddar, fried apples, cheddar grits, sour-dough + butter & jam

T-BONE STEAK & EGGS SET

A steak cooked to order with 2 made-to-order eggs, hash-browns & sour-dough toast

HAM & AVOCADO OMELET

Smoked ham, avocado, onion, cherry tomato and cheddar Choice of salad, side dishes or bread, sourdough, butter and jam

GREEN OMELET {vegetarian}

3 eggs, mushroom, capsicum, zucchini, broccoli, radish, kale, onion and cheddar Choose a side salad or sourdough bread, butter and jam

The Creole Shrimp Omelet

with Blackened shrimp, bacon, curly kale, bell-pepper, red onion, garlic, creole sauce and served with choice of salad or sourdough toast, butter, jam

INTERSTATE PILE-UP {Vegetarian}

3 scrambled eggs piled on top of crispy fried potatoes, bell pepper, tomato, onion, garlic, & dried chilis with Sriracha sauce drizzled on top.

SOUTHERN "EGGS BENEDICT"

A richly satisfying southern take on the old French classic, 2 poached eggs are laid over sour-dough toast, bacon, & spinach then smothered in white gravy. Served with Side Salad.

CLASSIC EGGS BENEDICT

2 poached eggs, smoked ham, & avocado, laid on a bed of Sour- dough toast and then drizzled with Hollandaise sauce. Served with a side salad.

Sausage and Gravy

Two house pork sausage are laid atop two small waffles & smothered with white gravy and served with maple syrup and side salad

CHICKEN AND WAFFLE

Chicken in sweet & spicy sauce is offet by some whipped orange infused butter & organic honey then laid on fluffy yet crispy waffle.

FRENCH TOAST {VEGRTARIAN}

Sour-dough marinated in custrad & topped with butter, sour-cream, mint, & orange infused hone. With fruit salad.

SWEET POTATO AND QUINOA WAFFLE {VEGETARIAN}

A waffle filled woth sweet potato, quinoa, rice, & curly kale. Topped with a pumpkin spiced butter & served with honey.

BUTTERMILK PANCAKES

A short stack of fresh from scratch buttermilk pancakes topped with banna & a heap of orange & rum butter. Served with honey.

CAJUN SHRIMP & GRITS

A classic American southern dish of corn porridge mixed with milk, butter, cheddar cheese & topped with Cajun shrimp, bacon, fried onions, mushrooms & kale and Topped with creole sauce

EPIC HASH BROWNS

The best hash browns ever, with onion, garlic, bacon, & 2 poached eggs. Epic breakfast yum!

CHIA PUDDING {Vegetarian}

Chia seed & coconut milk pudding with mixed fresh fruit, dried fruits, & nuts.

PORK DEBRIS and GRITS

Pulled pork for a match made in heaven, topped with fried onions, fresh tomato, parmesan, jalapenos and chives

POTATO FRIES OR SWEET PO' FRIES {VEGGIN OR VEGAN}

Tossed with sea salt. Served with ketchup or honey-mustard sauce.

HUSH PUPPIES {VEGETARIAN}

Fried corn-meal batter with jalapeno. served with new Orleans remoulade sauce & coleslaw.

CAJUN FRIED FISH

FISH rolled in cornmeal & flour & served with New Orleans remoulade sauce.

CHICKEN WINGS

Try regular (plain) or have them tossed in "Buffalo" or firly "Habanero" sauce. Served with house Bleu Chesse dressing.

CHIPS AND SALSA {VEGAN}

House tortilla chips seved with salsa & guacamole.

CHICKEN NACHOS

Chicken, roasted veggies, chedder. onion & cilantro. Served with fresh salsa.

CAJUN CRAB CAKES (SPICY)

High quality lump crab meat is mixed with egg and bread crumb to form a cake patty that is panfried then laid over creole sauce and topped with remoulade

PORK RILLONS

Pork belly slice are candied with sweet red wine and served with toasted crostini for an incredibly rich, decadent and classic southern appetizer

SHRIMP SCAMPI

Shrimp tossed in a garlicky white wine butter sauce and served with some crusty sour dough bread for dipping

BOUDIN BALLS

Pork & Rice Sausage from Louisiana, served with New Orleans remoulade sauce

FRIED OKRA

Okra rolled in cornmeal flour and served with New Orleans remoulade sauce

DUMP TRUCK FRIES

Fries with pulled pork, grilled onions, port wine au jus, Hollandaise sauce, fresh tometo, chives unceremoniously dumped on top

RED-PEPPER &TOMATO SOUP

With cream or coconut milk, we turn roasted red peppers and tomatoes into rainy day perfection.Served with garlictoast or Sour dough

BUTTERNUT SQUASH SOUP

with cream or coconut milk, a soup with perfect natural warmth & sweetness. Served with choice of garlic toast or sour-dough.

POTATO SOUP

Our favorite soup ever, a creamy mixof potatoes, cream,cheese, & smoked bacon. Served with choice of garlic toast or sourdough.

CHICKEN NOODLE SOUP

Classic soup features lots of bone broth, chicken, carrot, onion, celery, peas and Conchiglie

GRILLED SANDWICHES

A cheddar & mozzarella blend on choice ofvegan-tofu bread or sourdough bread.

Bacon Fried Apple Grilled Cheese Sandwich (Recommended)

Smoked Ham Grilled Cheese Sandwich

Grilled Cheese Sandwich

A cheddar and mozzarella blend on Choice of Vegan or Tofu Bread

Roasted Onion and Mushroom Grilled Cheese Sandwich

WARM KALE SALAD {Vegetarian}

Curly kale, brie cheese, slivered almonds, dried cranberries, red onion, garlic, & red wine vinaigrette.

MANGO QUINOA SALAD {Vegetarian}

Feta Cheese, Mango, Quinoa, Avocado, & Cherry Tomato tossed with mixed greens & lemon- vinaigrette.

COBB SALAD

Perhaps the most iconic "American" salad. Fresh lettuce, grilled chicken, boiled egg, crispy bacon, bleu cheese, avocado, cherry tomato, & red onion with a red wine vinaigrette.

THE HARVEST SALAD

Chicken, bacon, pumpkin, apple, dried fruit, nuts, cheddar & balsamic-honey dressing.

THE BACON & EGG SANDWICH

Bacon, egg, cheddar, & tomato with chili mayo on a ciabatta roll

AVOCADO EGG SANDWICH {Vegetarian}

Avocado, egg & cheese on ciabatta.

HARVEST SANDWICH

Bacon, butternut squash, apple, cheddar & spiced- pumpkin puree on ciabatta.

SMOKED HAM SANDWICH

Smoked ham with apple, brie, & house mustard on ciabatta.

THE CAJUN PO' BOY FISH SANDWICH

A hoagie slathered with New Orleans remoulade sauce & filled with a fried fish filet, pickles, jalapenos, tomatoes, & fresh slaw.

CHICKEN & BRIE

Sliced roasted chicken, brie cheese, mulberry jam, fresh thyme, & mayo.

THE VEGAN CHEESE STEAK PO BOY

Faux mushroom meat, grilled sweet peppers, onion, garlic, topped with fresh cilantro and vegan cheese

THE BREAKFAST WRAP {Vegetarian}

Eggs, cumin spiced pan-fried potatoes, sour-cream, & avocado served w/ mild house salsa.

THE CHICKEN CRANBERRY WRAP

Pulled chicken breast, cranberry, almond & romaine with a yogurt based dressing.

THE FISH WRAP

Fried Tilapia with a salsa and a hint of Habanero pepper.

THE MEXICAN WRAP {Make it Vegan or Vegetarian!}

Chicken, black beans, roasted veggies, rice, cheddar, pickled jalapenos, & sour-cream. Served with fresh salsa.

BUFFALO CHICKEN WRAP

Chicken breast pieces are fried & tossed in our home-made "Buffalo sauce" then rolled with cheddar cheese, lettuce, cabbage, carrot, red onion, tomato, & mayo. Served with some bleu cheese sauce on the side.

THE ROASTED CHICKEN BREAST BURGER

A grilled chicken breast with roquette, fresh tomato, sundried tomato, mozzarella, & mayo. Choose Cajun or Lemon-pepper.

THE BBQ PULLED PORK BURGER

House-made smoked pulled pork topped with our house BBQ sauce, cheddar cheese, and our pickled jalapenos & cucumbers. Served on a brioche bun.

THE BLACK & BLEU BURGER

A dry-aged house mixed chuck & brisket patty, bleu cheese, bacon & roasted chili-mayo with roquette on brioche.

THE DUCK BURGER

A grilled duck patty with sautéed mushrooms & onions, red cheddar cheese, dijon mustard, mayo & rocket. served on a brioche bun.

NASHVILLE HOT CHICKEN BURGER (SPICY)

A buttermilk fried chicken thigh smothered in Nashville Hot Sauce, Topped with pickled jalapenos, tomato, onion and roquette on brioche

PORK CHOP BURGER

A deep fried pork chop served on brioche with jalapenos, fresh apples, rocquette and maple-peppercorn mayo

CAJUN BLACKENED CHICKEN PASTA

A blackened cajun spiced chicken breast over a light lemon butter cream sauce

CAJUN SHRIMP and CHORIZO PASTA

Shrimp & smokey Chorizo sausage with bell pepper, red onion, tomato, garlic, & preserved lemon in a light butter sauce.

RUSTIC BOLOGNESE

A rich & classic tomato Bolognese sauce with Italian sausage, onion, carrot, celery, tomato, & garlic simmered in wine & cream. Laid on a bet of tagliatelle noodles.

BUTTERNUT SQUASH RAVIOLI {Vegetarian}

Ravioli filled with Roasted Butternut Squash & tossed in a Browned-Butter Cream Sauce with Asparagus, Chopped Almond, Garlic & Sundried-Tomato.

MAC & CHEESE" {Vegan}

A classic with a contemporary twist! Large shell pasta tossed in a rich cashew "cheese" sauce & rounded out with some roasted broccoli "vegan parmesan" (cashew based). We challenge you to miss the cheese.

BEEF STEW

Locally & pasture-raised beef stewed with carrots, onion, celery & garlic. Served with mashed potato & Sour- dough toast.

VEGETABLE STEW {Vegan}

So hearty you won't miss the meat! Featuring shitake mushrooms, chickpeas, peas, carrots, onion, celery & garlic. Served with mashed potato (featuring vegan butter & vegan cream) & Sour-dough toast.

BRAISED DUCK LEG & RICE

A duck leg braised in its own fat with aromatic vegetables and Served over Duck fat Rice

BLACKENED CAJUN FISH FILET

Fish blackened with Cajun spices and laid on a bed of corn grits smothered in creole sauce, served with spinach and sour dough toast

BLACKENED CAJUN SALMON FILET

Fish blackened with Cajun spices and laid on a bed of corn grits smothered in creole sauce, served with spinach and sour dough toast

ROASTED PAPIKA CHICKEN QUARTER

Roasted Chicken quarter with grits, roasted radishes & asparagus, Served with roquette salad or sourdough toast

FRIED CHICKEN QUARTER

Southern fried chicken with mashed potatoes, white gravy, roasted broccoli, fresh slaw and served with sourdough bread

Water

Click to view a full selection of what we have and prices

Soft Drinks

Click to view a full selection of what we have and prices

Cigarettes

Click to view a full selection of what we have and prices

Milk and Bread

Click to view a full selection of what we have and prices

Snacks

Click to view a full selection of what we have and prices

Ice Coffee and Ice Tea

Click to view a full selection of what we have and prices